Sicilian Cannoli Hazelnut Chocolate 1.5kg
Sicilian Cannoli filled with a hazelnut chocolate cream.
Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and a re ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.
Ideal for parties and events! 65/70 pieces
| WEIGHT: |
1500g |
|---|---|
| INGREDIENTS: |
HAZELNUT Filling Cream (58%): Sugar, Vegetable Oils (Sunflower, Palm), Low-Fat Cocoa (7%), Lactose (MILK), HAZELNUTS (2%), Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Flavourings. Pastry (40%): WHEAT Flour, Sugar, Sunflower Oil, Butter (MILK), Flavourings, Malt (BARLEY Malt Extract, Toasted Malt Flour (WHEAT, BARLEY), Cereal Flour (WHEAT, Malted BARLEY)), Fructose, Honey, EGG Yolk, Salt, Yeast. Decoration (2%): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin. |
| NUTRITIONAL VALUES PER 100G: |
Energy 2268kJ/544kcal, Fat 33g, of which saturates 9.9g, Carbohydrates 55g, of which sugars 37g, Protein 5.2g, Salt 0.20g |
| DIETARY INFORMATION: |
Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO |
| ALLERGENS: |
For allergens, including cereals containing gluten, see ingredients in CAPITALS. |
| STORAGE: |
Store in a cool dry place. |