Grano Cotto (580g) D'Amico

D'Amico Grano Cotto (580g)

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D'Amico Grano Cotto (580g)

Cooked wheat to prepare 'Pastiera Napoletana', the famous Easter pie from Naples, usually made on festivities.
On the side of this jar you can also find the recipe for an excellent 'Pastiera Napoletana'.