Gluten and Lactose Free Flour Molino Dallagiovanna (1kg)
Suitable for pizza and bread
Fast and simple, this flour allows you to create pizza and bread in a short amount of time without compromising quality. This flour mix creates products with great elasticity, great rise and a lovely increase in volume during cooking and baking.
Bread and pizza made with this flour will have a crumb that is well structured and delicious.
Ingredients: starch, rice flour, vegetable fibres, thickener: cellulose powder, vegetable proteins, dextrose, thickener: hydroxy-propyl-methyl-cellulose, yeast extract.