Gluten Free Cannoli Hazelnut 1.5kg
Almond shelled, gluten free cannoli, with a creamy hazelnut filling.
Cannoli are Sicily’s signature pastry. The traditional Sicilian specialty so that they can be enjoyed by everyone. our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer. 37/40 pieces
Ideal for parties and events!
HAZELNUT Cream (52%) (Sugar, Vegetable fat (Sunflower, Palm ), Skimmed MILK, Whole MILK, Cocoa butter, Maltodextrin, Flavourings, Emulsifier: SOYA lecithin, Hazelnut paste (4%) (Roasted HAZELNUTS , Emulsifier: Mono- and diglycerides of fatty acids, Flavourings).
Pastry: glucose syrup, sugar, ALMONDS (32%), Vegetable fat (Palm), Dextrose, Whole MILK powder, Emulsifier: SOYA lecithin, Chocolate coating (Sugar, Hydrogenated vegetable fat (palm), Cocoa powder, Emulsifiers: SOYA lecithin, E492, Flavourings).
Decoration: Chopped PEANUTS and HAZELNUTS.
|NUTRITIONAL VALUES PER 100G:||
Energy 2305kJ/553kcal, Fat 33g, of which saturates 4.3g, Carbohydrates 55g, of which sugars 20g, Dietary Fibre 2.2g, Protein 7.1g, Salt 0g
Gluten Free: YES, Vegan: NO, Vegetarian: YES, Organic: NO
For allergens see ingredients in CAPITALS.
Store in a cool dry place.