Speck Rovagnati (2.3kg) Rovagnati
Speck Rovagnati (2.3kg) Rovagnati
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Speck Rovagnati (537g)

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£10.80
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£10.80
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Speck Rovagnati (537g)

  • A raw ham made from boned pork leg, which is salted, seasoned, cold-smoked and short-cured

  • It combines the northern European tradition of smoking with the process of curing using salt and spices, typical of the Po valley

  • Characteristic taste is smoked and more dry than prosciutto

  • Speck is a typical product of South Tyrol

  • Perfect for sandwiches and gourmet plates